We are proud to be a Specialist Partner of Aviva Plc.

ANSUL® are working with Aviva, a leading UK insurer, to provide customers with the peace of mind that by using our fire protection products, we can help protect their people and property. 

ANSUL is a global premium brand of Johnson Controls. ANSUL special hazard fire protection products are designed and manufactured to strict standards and tested under the scrutiny of national and international independent testing laboratories and approval agencies.

In fast food chains, food courts, hotels, hospitals and stadiums; our fire suppression systems protect all different types of cooking equipment. Our passion for protection is what fuels product innovation and application methods to protect your valued employees, customers, and livelihood.

Did you know?

Half the number of fires attended by fire services involve cooking equipment.

(Detailed analysis of fires attended by fire and rescue services, England, April 2019 to March 2020, Home Office, October 2019)

How can Aviva and ANSUL help?

Fire poses a significant risk to commercial kitchens in many buildings, particularly in restaurants, hotels, and schools with cafe or canteen facilities. As well as the potential health and safety threat to personnel, fires can severely impact businesses. It’s integral that clear safeguards are put in place to ensure both people and the building remain safe, and business operations experience minimal disruption. 

ANSUL restaurant fire suppression systems are designed to rapidly detect and combat kitchen fires. The ANSUL® R-102 Restaurant Fire Suppression System is available with preferential rates to Aviva customers. 

What are the benefits?

  • Cools Grease and Surrounding Cooking Surfaces
  • Rapid Flame Knockdown
  • Helps Prevent Reflash
  • Customised Appliance-Specific Design
  • Overlapping “Suppression Zone” Coverage
  • Colour-Coded, Fusible-Link Detectors
  • Aesthetic Design Complements Kitchen Decor
  • Five-Year Limited Warranty
  • Non-Corrosive Agent
  • UL/ULC/LPCB Listed and CE marked

Products and Solutions

ANSUL R-102 Restaurant Fire Suppression System

The R-102 Fire Suppression System incorporates a flexible design with an extremely effective ANSULEX Low pH Liquid Agent. This agent quickly knocks down flames and cools hot surfaces, while generating a tough vapor securing blanket that helps prevent re-flash.

Find out more here.

ANSUL R-102 Restaurant Fire Suppression System – Overlapping Coverage

Overlapping Appliance Protection is one of the two design options available with the R-102 Restaurant Fire Suppression System. The design is flexible and simple. Nozzles are placed in a straight-line arrangement, providing overlapping agent discharge patterns and creating a virtual fire-free zone. Appliances are protected, even if they are replaced or rearranged.

Find out more here.

ANSUL PIRANHA Dual Agent Restaurant Fire Suppression System

The PIRANHA Dual Agent System is an ‘agent’-plus-water fire suppression hybrid system and it outperforms similar conventional single-agent fire suppression systems. The system attacks fire using the rapid flame knockdown and the securing capabilities of PRX Liquid Fire Suppressant. After that, water follows, quickly cooling the cooking media and further helping to prevent reflash.

Find out more here.

ANSUL PIRANHA Dual Agent Restaurant Fire Suppression System – Increased Nozzle Heights

High proximity nozzles now offered with PIRANHA systems help to meet the need for more aesthetically pleasing cooking and dining environments. The new UL listed nozzle design allows appliance protection nozzles to be installed up to 2.1 m above the cooking hazard, nearly flush with the top of the hood, and out of view while providing the same reliable protection that PIRANHA systems have always offered.

Find out more here.


Contact details

Please email Aviva-Ansul@jci.com or call 0770 3340328 with any queries.